The Best Tuna Casserole
Studies show that families that eat together are closer, happier and the kids do better in school. A family dinner can be the one time of the day that the whole family can get together and talk about their day. So if you need something on the road such as finding emergency fuel suppliers, you should at least put it off until after dinner.
Many days have us so busy that the idea of cooking for the family seems impossible. It is night like this that you need an easy dish to prepare that the entire family will enjoy. The tuna casserole is one of those dishes that is both great for the whole family and easy to make. Here is what think is the best tuna casserole that recipe and it servers six people.
First, you will need to know where your emergency fuel suppliers are located so that just in case you run out of fuel gather together all of the ingredients together that you will need:
- 2 small cans or 1 large can of tuna
- 16 ounce bag of egg noodles
- 2 cups of shredded cheddar cheese
- 16 ounce container of sour cream
- ¾ cup of milk
- 1 cup of bread crumbs.
- Salt
- Pepper
Now you will need to prepare the food. The first step is to cook the egg noodles according to the directions on the package. While the noodles cook mix the tuna, sour cream and milk together in a bowl until completely mixed. When the noodles are done cooking, drain them completely and then add them to the tuna mixture and mix until blended. Stir half of the cheese into the mixture and salt and pepper to taste and mix well. Pour all of the mixture into a baking dish and spread the remaining cheese on top of the mixture. Next you should sprinkle the bread crumbs on the top of the mixture. Bake in the oven at 375º for about 30 minutes. Serve warm and enjoy.
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